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Culture, French Club

French Club samples ‘Fromage’ and ‘Baguettes’ – 5 March 2013

French Club samples Cheese - Mar 2013Homemade baguettes and a rich assortment of Fromage Français (including some in the ‘fondu’ format – savory, hot, melty cheese – yum!) was enjoyed AFTER math & French teacher Mme Van Zandt shared some historical background on the varieties of cheese.  Even our French exchange student for the year, Loïc, was salivating, anxious to have a culinary experience reminiscent of home!


About Maria

I belong to Christ. With Jesus as my creator, sustainer, redeemer, lord and brother, I find joy and satisfaction in my roles of wife, mom, friend, grandmother, teacher and feeder of 2 felines. I also love to read, hike, speak French, share ideas, cook and write!


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